Roger and I have enjoyed dining at Shiraz on Everett (Mediterranean) but the owner recently decided to remodel and restructure an entirely new restaurant concept. It is now, "Piattino", an Italian small plates restaurant. They have been in business for two weeks so we decided it was time to try out the new menu. The décor is warm and inviting - lots of wood and beautiful lighting. The menu is eclectic - I thought I knew most food terminology but I had to ask the waiter a few questions and he ended up in the kitchen to ask the chef.
We had a great time and we're looking forward to returning to try the house made pasta and pizza.
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