http://www.ringsidefishhouse.com
Today was an errand day in downtown Portland so I decided it was also a great excuse for a special lunch. There are two Ringsides; one specializing in steak (on Burnside) and one for fish. Now that I'm avoiding red meat, the Fish House has become my favorite.
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Today's lunch was linguini with three different clams (manila, sea clams, razor clams and all fresh from the Oregon coast). (I was so excited I ate two clams before remembering to get a photo). A glass of sauvignon blanc made it perfect.
If you're shopping or visiting in downtown Portland, don't miss this fabulous restaurant !
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